Schooldays on Show at Earlston Primary

The Auld Earlston Group was delighted to take part  in the recent Learning Partnership Open Day at Earlston Primary School.  

A photographic display was created of  schooldays past, together with pictures of wartime Earlston, the  railway era  and the Simpson &  Fairbairn Mill.  Visitors could also watch  a lap-top slide show and browse through the albums of press cuttings on Earlston.  

The Auld Earlston displays attracted many favourable comments  and was one of many stalls by partnership agencies present in the packed school hall to highlight how children learn and achieve.  


We look forward to working with the school on future projects. 

 

Auld Earlston Committee Members

****************

Earlston Flower Show, 1932.

Auld Earlston is grateful to Earlston Horticultural Society for getting in touch with this report and photograph  on their show of 1932.  It was regarded as "the finest which had been held for a long period of years" and ended in the evening with a dance to music by the Nenthorn Jazz Band.    Read on below......

The Earlston Horticultural Society Committee with the Countess of Lauderdale, who opened the show and Miss Mary Betts (Nurse Betts) who presented the bouquet (the picture is taken at the side door of the Corn Exchange, the site of which is now occupied by Hanover Close).

Front Row (left to right) G Graham (treasurer), Major Sharp of The Park, Mary Betts, Countess of Lauderdale, T Taylor (secretary), D Hogg, J Johnstone, T Bradford.

Back Row (left to right) J Cummings sen, J Mather, W Brockie, G Darling, R Ballantyne, W Purves, J Ross, J Cummings jun.

**********

Held in the Corn Exchange, the opening ceremony was performed by the Countess of Lauderdale.

Major R.W Sharp, of The Park, presided, and a large attendance of the public was present. In his introductory remarks, Major Sharp said it was a great privilege to introduce the Countess of Lauderdale on the first occasion she has attended a public function in Earlston. They all hoped it would not be the last. He noticed that since coming to reside at Thirlestane Castle, the Countess had been taking a great deal of interest in her home town of Lauder. He hoped she would extend her interest to include the sister town of Earlston.

The Countess thanked Major Sharp for his kind words, and expressed her pleasure in coming to the show. She was taking every opportunity of meeting her neighbours. The Earlston Show was one of the great functions of the year, and was reckoned as one of the best in the Borders. The standard of the exhibits had always been high, and from what she had seen it was higher than ever this year. The countess was only starting her gardening career, and was somewhat of a novice, but she was hoping to get a few tips today, and probably next year she would come back as a competitor and clear the decks. There is nothing better for people than taking a great interest in their gardens, and the Society was giving encouragement in this direction. She was pleased to see that the young people were being encouraged, and it was gratifying to see their splendid exhibits. She had much pleasure in declaring the show open, and wished it all success in the future. 

A lovely bouquet was presented to the Countess by Mary Betts, the youthful daughter of one of the chief exhibitors. On the call of Mr Tom Bradford, a cordial vote of thanks was given to the Countess of Lauderdale, and also to Major Sharp.

The  report in The Border Telegaph" noted that the show was one of the finest which has been held for a long period of years. No doubt the season has been favourable for horticulturists, but several young members have begun to take an interest, and their exhibits were extraordinarily fine. The vegetable section has always been a feature of the show, and this year was no exception, and in all classes competition was very keen. J.R Hope, of Wester Housebyres, a new exhibitor staged a lot of splendid vegetables. For a year or two the cut flower section has been rather weak. On the present occasion,  the reverse has been the case, as the exhibits would have held their own in shows of a larger size. The outstanding features were the sweet peas shown by John Johnston, Carolside, who again won the cup presented by the Countess of Lauderdale, and the gladiolii shown by Willie Brockie. The latter gentleman had some very magnificent spikes. Pot plants were, as usual, somewhat limited in competition. Fruit was scarcely up to the best standard, but the industrial section upheld its honourable place.

During the afternoon the show was well patronised. Musical sections were provided by Mr Fisher’s Orchestra. At the close of the show,  a dance was held, for which the music was provided by the Nenthorn Jazz Band. A great deal of the success of the exhibition was due to the untiring work of Tom Taylor, secretary, and George Graham, treasurer.     

Earlston Horticultural Society would like to thank Mrs Margaret Wilson, for providing the photograph and report featured.

********* 

The Society continues  to be active in the village with an Annual Plant Sale and Coffee Morning mid May and its Annual Flower Show held on the last Saturday in August. 

**********

Earlston's Temperance March, 1908

In the vintage photograph below,  the Pipe Band leads a procession along Earlston High Street in 1908 to mark the "Semi-Jubilee" of the local Temperance Society.   

The Scottish Temperance Movement was founded by John Dunlop of Glasgow. concerned at the high level of consumption of spirits. He established an anti-drinks society in 1829.  For Dunlop a vital first step was education and social improvement.  

A more radical approach was adopted by William Collins, a publisher and evangelist,  who favoured total abstinence.   By 1831, the Scottish Temperance Movement numbered 44,000.   Local abstinence societies. often linked to religious denominations,  were formed and many of these offered classes and concerts as alternative entertainments. National groups also began to be established, with branches opening in many areas of Scotland, with the Band of Hope targeting  children to "Take the Pledge".  

By the close of the 19th century, the temperance movement was strong with Victorian morality  linking   drunkenness with ill-health, poverty and misery - an image often portrayed in Temperance literature. 

The movement's cause to cut excessive drinking  found favour in parliament with the passing of  the  1853 Licensing (Scotland) Act.  This prohibited Sunday drinking, except by bona fide travellers who were allowed to buy alcohol.  Of course some locals seized the opportunity in this loophole, by travelling  to neighbouring towns and villages to buy a drink.   

Temperance activity in Scotland peaked with the passing of the The Temperance (Scotland)  Act 1913  which gave voters in small local areas the right to hold a vote on whether their area should be "Wet" or "Dry".  

The First World War, however, meant that more pressing matters were the focus of the country and the Temperance Movement went into gradual decline, though abstinence pledges were still being signed in the 1940's.

Do you have any recollections of the Temperance Movement in Earlston.  

Did your parents or grandparents sign the pledge?  

Do share your memories by writing in the Comments Box below.

**********

        

Earlston launches First Moon Golf Course

Auld Earlston is committed to remembering the heritage of our village for future generations - and here is something that bit different from  recent history. 
 

The history of Earlston Golf Club, founded in 1906, featured in the last blog post HERE. Although its course never reopened after the Second World War, the Club itself continued playing on other courses. 

But in  November 2000, the  club launched a new initiative to pursue the purchase of land to build a  course on the moon and called for Moon Course Associate Members - as described on its web site HERE.  

"The holes on the Earlston Golf Club are named to keep the authenticity of the course location whilst ensuring that the history and traditions of the Club are echoed in the Course. 

  

There are 18 Seas on the surface of the Moon, each of which has a Latin name which has been translated and given a Scottish Borders flavour to reflect the origins of the Club."

                                          

"As a result, the Club has featured in newspapers and magazines, on TV and on the web world-wide. It featured in Robert Duncan's 2003 Canadian TV documentary, "Golf - The Ridiculous Obsession".

There are now has around 70 local members who play in competitions throughout the Scottish Borders and the Club is expanding its presence around the world with Moon Course Associate Members in the USA, Canada and Australia. 

Preliminary negotiations have been opened with NASA, RKA and ESA, the US, Russian and European Space Agencies respectively, to provide transport to the course. The Russians have thus far provided the cheapest offer".

A First for Earlston!

**********

Earlston Golf Club - A Short History

With thanks to the website "Golf Missing Links" for giving  permission to use its  article on the history of Earlston Golf Club, together with the Club's recent activity which you will find HERE.

Earlston Golf Club was founded in  August 1906, making it one of the oldest in the country. The course  was designed by Willie Park of Musselburgh on land owned by Lord Binning . The nine-hole course was situated in an area known locally as “Caldies Hill” on high ground with sandy soil. At the time of its opening,  it was stated that "there were some rough and stony parts but the course was gradually improving".

Minutes of the meeting in 1906, with "20 gentlemen present", to set up the club.  

The Rev. Mr  N.C. Keith  was in the chair, with Mr Geo L. McDonald appointed  clerk. 

1909  
In May 1909 Mrs Young, captain of the ladies’ section, provided a handbag as a competition prize. It was won by Miss May Smith with a score of 58. 

James McDonald won the May 1909 monthly medal with a score of 86.

The AGM was held in the "small room" of the Corn Exchange in November 1909 with the Rev A B Taylor in the chair. It was reported that the course had very much improved and the membership was stable. The treasurer submitted the balance sheet which showed an income of £79/6s/9d and an expenditure of £48/1s/7d. The golf house fund income stood at £17/19s/10d. 

The following officers were elected 
Lord Binning, president
Colonel Hope, vice-president
G L McDonald, secretary
Management Committee – J Morris, D Hogg, G Angus, Rev N C Keith and Rev A B Taylor.

Ladies’ section;
Mrs Young, captain
Miss Ethe Herbertson, vice-captain
Mrs Newton, secretary
Committee – Mrs G L McDonald, Miss Aitkenhead, Miss Hewat, Miss Archibald and Miss Hogg.   

1913

Competitions were played on the Caldies Hill course on Saturday 31^st May 1913 with the following results: 
Gents’ competition – A A Burt, 40 nett; J D McDonald, 42; Geo Simpson, 43
Ladies’ – Miss Ruth Wallace, 58-4-54; Miss Jenny Kerr, 62-3-59
Juniors – James Hewitt, 113-18-95; Alexander Blair, 112-14-98
Mixed foursome – W F Aikman & Miss E H Hebertson
Gents’ approaching – Harry Aikmen  and Hardie Readman
Ladies’ approaching – Miss Jenny Kerr. 
 
1914
In 1914 the secretary was R F Garroch of the Temperance Hotel, Earlston. The club had a membership of 64 gents and 37 ladies. There was no entry fee. Subs for gents were 10/- and ladies 5/-. Visitors’ fees were 6d a day, 2/- a week and 4/- a month.It was emphasized that Sunday play was not allowed.
Results from the Spring Meeting played in May 1914; G Logan (scratch), 40; J R Borthwick (6), 41; A A Burt (11), 43. Ladies’ stroke competition; Miss Jenny Kerr (3), 54; Mrs Burt (8), 62. Mixed foursome; N C Keith and Miss Aitkenhead (11), 43 after a tie with G Logan and Miss Polls.  

During World War One, the course was ploughed up for food crops in support of the war effort, but playing resumed in the inter-war years. 

1925
On the Monday evening of the 22^nd June 1925,  the final of the juveniles’ competition was played, Tom Montgomery beat Douglas Wallace by one hole.

On the following evening twelve players motored to St Boswells to play a club match only to lose by 11½ mashes to ½. Although it was a heavy defeat for Earlston,  many of the matches were close.

Result of a mixed foursome played on Saturday 12^th September 1925:
First – Miss M Crozier & Tom Montgomery
Second - Miss A Millar & Willie Anderson
Third - Mrs W M Frater & Frank Mitchell
Captain’s Prize – Mrs J Aikman; runner-up, Miss J Turnbull
September medal – Mrs W M Frater
Gent’s section;
Wallace Cup – W Messer; runner-up, J Hewitt
Weatherston Shield – W S Donaldson
Captain’s Prize – R Crozier.

Also in October 1925 the final of the juniors’ match-play competition was played -  Adam Cummings beat Douglas Wallace by 2&1.

The club was organising weekly whist drives during December 1925, which were held at Mr Bolan’s Tea Rooms on Wednesday evenings.  

The prize presentation night was held in the Corn Exchange Hall on Friday 9^th October 1925. Following a successful golfing season, the club captain, Mr T Bolan, presented the prizes to the following;
Ladies’ section – Mrs Sharpe, Rose Bowl, Mrs D Broomfield was runner-up

1929
Result of the Spring competition played in May 1929:
A. M Keillor (club captain), 74-10-64
Dickson Fleming, 85-20-65 
William Messer, 83-14-69

Result of the June 1929 gent’s monthly medal:
D Fleming, 84-20-64
W Messer, 79-14-65
A Anderson, 81-16-65
R Thomson, 93-28-

On Friday 19^th July 1929 the final of the ladies’ competition for the Challenge Rose Bowl presented by Mrs Sharpe, The Park, took place. The winner was Miss Jennie Lunn;   Mrs W Donaldson was the runner-up. 

Playing in the August 1929 monthly medal, l Dr L G Campbell set a new course record of 32 – 5,3,3,4,3,4,4,3,3. The previous record was 36.   Playing in the same competition the following players qualified for the club championship; D Fleming, W Messer, J S Brockie, J A Hewitt, J Fairley, Dr L G Campbell, R Thomson and T Murray.

1936

The annual meeting was held in the Lesser Exchange Hall in December 1936, Mr D Denham presided. The treasurer submitted his financial report which was adopted.

The following office bearers were elected:
Captain, A R G Romanes 

Secretary, A R G Romanes
Treasurer, Miss M L Milton
Match secretary, A R G Romanes 

Ladies’ captain, Mrs W S Donaldson
Vice-captain, Miss N Hunter 

Competition secretary, Mr J Fairley
Ladies’ competition secretary, Miss I Mack
Committee of management – The Misses A D Douglas, I Mack, A Aitchison, A Millar, Mrs W Frater, Messrs D Denham, W Dobson, J Fairley, J Wilkie, D Fleming, T Fell.  

1939
The monthly medal winner for May 1939 was Miss J Whitelaw.
The June competition winner was Miss Margaret Spence.
Two stroke competitions were won by Mrs W Frater and Miss Whitelaw.
In a gentleman’s stroke competition R A Thomson and D W Denham tied.  
The final of the Wallace Silver Challenge Cup was played in July 1939 and was won by R Campbell who beat D D Fleming by 4 and 2.

1940  
The annual meeting was held in Rhymer’s Mill Canteen on Thursday 21^st March 1940, Thomas Bell presided.

The whole of the committee of management were re-elected. Office bearers;
Captain, T Bell;
Vice-captain, R Henderson;
Ladies’ captain Miss N Hunter;
Joint secretaries, R Keddie and J Fairley; treasurer, Miss M L Milton;
Committee – T Bell, R Henderson, J Fairley, D W Denham, R Keddie, D Hunter; green committee – D W Denham, T Bell and J Fairley.

Postwar

Play was suspended during the duration of the war, but afterwards,  the Club  could not manage to survive due to lack of funds. . The course was subsequently used as a motorcycle scrambling circuit. There were hopes that the golf club and course could be resurrected but unfortunately this never materialised. 

Earlston Golf Club has, however, continued to have outings and competitions to various other courses in the country.   In 2000, 91 years after its start, it launched a new initiative to create the first golf course on the moon! 

 Read all about it in the next post on the Auld Earlston blog. 

***********

 Postcard of the First Earlston Golf Club Gymkhana  in 1908


 

******************

Gen. Eisenhower Visits Polish Soldiers in Earlston

Continuing the war time theme, here are two photographs in the Auld Earlston archive collection that recollect  the time in 1943-4 when Polish soldiers from  a tank regiment were stationed in the village.

General Eisenhower arriving at Earlston Station to inspect the 

Polish Tank Regiment stationed in the village in 1944. 

 Tanks in Earlston Square - note the two little boys giving them close inspection!

Background:
Following the formation of the 1st Polish Armoured Division, in February 1942 at Duns, , Polish troops under the command of General Stanislav Maczek  trained across Scotland including Berwickshire, before taking part in the Normandy Landings of 1944.   At its peak, the division numbered 16,000 soldiers. 

In Earlston,  the rugby club pitch and clubhouse were requisitioned by the military. Approximately one third of the pitch was dug out and concrete laid to make a  "hull-down" park for the tanks  stationed in the area preparing for D-Day.  

Do you have memories of growing up in Earlston during the war.  If so,   the Auld Earlston Group would like to hear from you.   You can add a comment at the end of the article, or contact us by e-mail on:   auldearlston@aol.com

 The booklet is available on loan  through Scottish Borders Library Service 

and at the Heritage Hub, Hawick. 

 **************

Earlston's Wartime Meals & Healthy Hints

As we come to commemorate the ending of the Second World War, here is an  item from the Auld Earlston archive collection. 

What was your family eating in Britain during the Second World War?  How do these dishes appeal? 

• Economy Omelet - made with dried egg.
• Herring Sandwich 
• Savoury Bread Pudding - made with bread, suet and oatmeal.
• Savoury oatmeal pancakes - made with thick cold porridge. 
• Sago Jelly
• Semolina Cake 

These dishes are among recipes that feature in a little booklet published during the Second World War  by Earlston Women's Guild.    (Ercildoune in the title was the old name for the village).

Treats were not forgotten, with many biscuit recipes - ginger and oatmeal were favourites -   and a "Wartime Shortie"

"Work 1 dessertspoonful of sugar into 4 ounces of margarine.  Add 1 cupful of flour and work in half a cupful of custard powder.  Roll our thinly and cut into rounds.  Bake in a slow oven!

Puddings seemed to require 3-4 hours of boiling/steaming and the prospect of a "Flourless Plum Pudding" was less appealing when you realised  it was made with 3 tablespoons of tapioca.  

One recommended tip for prunes advised   "No cooking or sugar required if they are soaked in water with a clove for two days."  

One ingredient predominated in the recipes - dried egg.  Imported from the USA, it was  the  government response  to a wartime shortage of fresh eggs. which were rationed in June 1942.   Dried eggs were  easily transported and were "non perishable". But they were universally hated, mainly due to not being reconstituted correctly.

Sample 1943 rations of basics for a week for 1 person:
3 pints of milk
3 1/4Ib - 1Ib meat
1 egg a week or 1 packet of dried eggs (equal to 12) every 2 months
3 to 4 oz cheese
4 oz combined of bacon or ham
2 oz tea, loose leaf
8 oz sugar
2 oz butter
2 oz cooking fat

The Earlston booklet had an introduction by the BBC "Radio Doctor"  - Dr. Charles Hill who during the Second World War gave advice in a daily broadcast  from the Ministry of Food called "Kitchen Front".  His distinctive voice with his frankness and  down to earth approach made him hugely popular.

Chapters also featured  on diet, child welfare, first aid, fresh air, care of the teeth, feet and hair. 

In the  First Aid section, along  with the standard ailments of burns & scalds, shock, stings, bleeding nose, was something else that perhaps reflected the rural life of the readers; 


For  "Lime in the Eye" - bathe the eye with a weak solution of vinegar and water  (eight parts water to one vinegar),  Try to remove the lime with the corner of a handkerchief. 
Put a drop  or two of caster oil into the eye.  I can't say that I fancy trying that treatment!

A Handy Hint advised  " Keep potato peelings, for after being  dried in the oven, they are useful for lighting fires instead of wood."

And not forgetting livestock - there was a recipe for  making "wet mash for domestic poultry".

The booklet  is an example of the fascinating little local publications which can often  be unearthed and add so much colour to understanding  about  lives in the past.   

Do you have any memories of what was on the  table for your family  to eat during the war? 

Do share them with us - either by adding a comment (below) or e-mailing: auldearlston@aol.com

**************